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Elite Gourmet EGC007CHC Automatic Easy Egg Cooker Manual


Elite Gourmet EGC007CHC Automatic Easy Egg Cooker Manual Image

Elite Gourmet EGC007CHC Automatic Easy Egg Cooker

IMPORTANT SAFEGUARDS

The Elite Brand takes consumer safety very seriously. Products are designed and manufactured with our valued consumers’ safety in mind. Additionally, we ask that you exercise a level of caution when using any electrical appliance by following all instructions and important safeguards.

When using electrical appliances, basic safety precautions should always be followed, including the following:

  1. READ ALL INSTRUCTIONS CAREFULLY.
  2. Remove all p ackaging and labels from appliance prior to use.
  3. To protect against risk of electrical shock, do not put cords, plugs or the appliance in or near water or any other liquid.
  4. Keep appliance away from children when in use.
  5. Only use approved ingredients with this product – other food may damage the appliance.
  6. Unplug from outlet when not in use, during assembly, during disassembly and before cleaning.
  7. Avoid contact with heating parts.
  8. Do not operate this appliance with a damaged cord, damaged plug, after the ap pliance malfunctions, is dropped, or damaged in any manner.
  9. Make sure the Egg Cooker is off before plugging in.
  10. Use only Egg Cooker attachments reco mmended or sold by Elite Gourmet . Others may result in fire, electric shock, or injury.
  11. Do not use outdoors.
  12. Do not leave eggs in Egg Cooker after timer has finished for prolonged period period.
  13. Do not let the cord hang over the edge of a table, edge of a counter, over the sink or touch any hot surfaces.
  14. Only use the Egg Cooker on a stable surface.
  15. Do not put your hands or other objects into the Egg Cooker while it is in op eration. If food spills on the H eating Plate , make sure the Egg Cooker is turned off and cool before cleaning.
  16. Kee p hands and utensils away from Heating Plate whil e cooking eggs to reduce the risk of severe injury or damage to the Egg Cooker.
  17. Internal base and contents (water and eggs) of the Egg Cooker are hot when in use. Let cool before handling/or cleaning.
  18. Do not place on or near a hot gas burner, hot electric burner or in a heated oven.
  19. Use ext reme caution when handling the Measuring Cup, as it contains a sharp P in located on the bottom which may cause injury.
  20. When cleaning the body, do not submerse in any liquid. Instead, use a soft, wet cloth to wipe it dowdown.
  21. The shell L id becomes very hot while in use use- do not touch while the eggs are cooking. Let it cool before touching.
  22. Be certain the L id is securely in place before engaging appliance.
  23. Do not open L id when Egg Cooker is cooking.
  24. Make sure to turn off befor before removing the cord from the wall or the eggs from the Egg Cooker.
  25. Do not put the appliance in the refrigerator. Do not use expired eggs, expired egg whites, or expired liquid eggs.
    SAVE THESE INSTRUCTIONS THIS PRODUCT IS FOR HOUSEHOLD USE ONLY.

SHORT CORD PURPOSE
NOTE:
A short power cord is provided to reduce the risk of personal injury resulting from becoming entangled in or tripping over a longer cord.
Longer power power-supply cords or extension cords are available and may be use used if care is exercised in their use. If an extension cord is used:

  1. the marked electrical rating of the extension cord should be at least as great as the electrical rating of the product;
  2. the extension cord should be arranged so that it will not dr ape over the countertop or tabletop where it can unintentionally be pulled on or tripped over by children or pets.

POLARIZED PLUG

If this appliance is equipped with a polarized plug (one blade is wider than the other), please follow the below instru ctions: To reduce the risk of electrical shock, this plug is intended to fit into a polarized outlet only one way. If you are unable to fit the plug into the electrical outlet, try reversing the plug. If the plug still does not fit, contact a qualified electrician. Never use the plug with an extension cord unless the plug can be fully inserted into the extension cord. Do not alter the plug of the product or any extension cord being used with this product. Do not attempt to defeat the safety purpose of the polarized plug.

PARTS IDENTIFICATION

CHOOSE YOUR FAVORITE EGGS

BEFORE FIRST USE

AUTO SHUT SHUT-OFF TIMER
The Elite Gourmet Egg Cooker is designed with a thermal sensor that detects when water has fully evaporate evaporated from the Heating Plate, signaling it to shut off automatically for perfectly cooked eggs and for the alarm to sound.
NOTE: Avoid unplugging the Egg Cooker in the middle of the cooking cycle. If doing so, the Egg Cooker will not shut off completely and will turn back on when the unit is plugged back in next. However, the thermal sensor will detect no water on the Heating Plate and will automatically shut off within 30 30-seconds.

  1. Rinse all removable parts in hot, soapy water. DO NOT submerge the body in any liquids. The base can be wiped clean with a damp cloth. Please refer to the Cleaning Instructions for more information.
  2. Place Poaching Tray, Measuring Cup, Omelet Tray, Lid and Egg Cooking Rack next to the unit.

COOKING EGGS
The cooking times listed below are guidelines on how long to cook eggs for desired doneness. The thermal sensor in the Egg Cooker will automatically shut off when the water has completely evaporated and the eggs are done. The Time Chart provided is for Medium to Large eggs. Jumbo or X L eggs will require additional water and time for the Egg C ooker to achieve the desired cooking results. For firmer Medium Eggs, allow the eggs to sit covered in the Egg Cooker for an additional 2 2-3 minutes before removing them. For extra firm hard boiled eggs, leave the eggs covered in the Egg Cooker for a few more minutes after the alarm goes off.

HOW TO USE YOUR EGG COOKER

SOFT, MEDIUM AND HARD-BOILED EGGS

  1. Be sure the Egg Cooker is switched OFF before plugging into power. Remove Lid.
  2. Fi ll the Measuring Cup to the appropriate line with cold water and pour onto Heating Plate. (Fig.
    TIP: For best results, use distilled water – tap water contains minerals that can cause the heating plate to discolor.
  3. Place the E Egg Cooking Rack over the Heating Plate. The side handles should be facing upward. (Fig. Optional: If the boiled eggs are erupting during cooking, pierce the larger end of each egg using the Piercing Pin on the bottom of the Measuring Cup. (Fig. 3)
  4. Place an egg in each allotted spot on the Egg Cooking Rack.
  5. Make sure the holes pierced in the eggs are pointing upwards. Do not let the eggs touch the H Heating P late.
  6. Place Lid on top of the unit and switch on the POWER Buttonutton. Indicator Light will illuminate. (Fig.
  7. When the Egg Cooker alarm sounds, the eggs will be cooked. Actual cooking time depends on number of eggs and desired doneness (See Cooking Time Chart on p.5). (Fig. 5)
  8. When cooking is complete, switch off the Power Button to silence the alarm and turn the Egg Cooker off. (Fig. 6)
  9. Remove eggs immediately and rinse under cold water to prevent overcooking and make egg peeling easier easier

NOTES AND TIPS

  1. Refrigerate eggs until ready to use. Always use cold eggs – do not bring them to room temperature before using or the eggs will be slightly overcooked.
  2. To find out if your eggs are fresh, place them in a bowl of salted, cool water. If they sink, they are fresh. If they float, they are not.
  3. The recommended water levels are a guide, and water levels may need to be adjusted to achieve desired consistency.

POACHED EGGS:

  1. Fill Measuring Cup to the Medium line with cold water and pour onto stainless steel Heating P late. (Fig.
  2. Lightly butter o r spray vegetable oil on Poaching T ray.
  3. Break one egg for each poaching section.
  4. Place Egg Cooking R ack over the Heating Plate Plate.
  5. PlacPlace P oaching T ray on top of Egg Cooking R ack . (Fig.
    CAUTION: Never pla ce Poaching Tray or Omelet Tray directly onto Heating Plate as they will melt and damage the Egg Cooker Cooker.
  6. Place Lid on top o f the unit and switch on the POWER Button. Indicator Light will illuminate.
  7. When the alarm sounds , the egg s will be ready.
  8. When cooking is co mplete, switch off the Power Button to silence the alarm and turn the Egg Cooker off. (Fig. 9)

OMELETS:

  1. Fill Measuring Cup to the Hardline with cold water and pour o nto Heating P late. (Fig. 10)
  2. Lightly butter or spray vegetable oil on Omelet Tray.
  3. Break up to 3 eggs into a separate bowl and mix. Add water to desired omelet consistency. If desired, add non-meat ingredients (i.e. chives, mushrooms,) mushrooms,). Pour beaten mixture into Omelet Tray. (Fig. 11)
  4. Place Egg Cooking Rack o ver the Heating Plate.
    Place Omelet Tray on top of Egg Cooking Rack. (Fig. 12)
    CAUTION: Never place Poaching Tray or Omelet Tray directly onto Heating Plate as they will melt and damage the Egg Cooker Cooker.
  5. Place Lid on top of the unit and switch on the Power Button Indicator Light will illuminate.
  6. When the alarm sounds , the eggs will be
  7. For a firmer omelet, leave in the Egg C ooker for a few extra minutes. It is normal for the omelet to puff up during cooking. Once the Lid is removed, the o melet will shrink back down.
  8. When cooking is complete, switch off the Power Button to silence the alarm and turn the Egg Cooker off. (Fig. 13)

CLEANING AND MAINTENANCE

CAUTION: Base is extremely hot after use. Allow unit to cool before handling or cleaning.

  1. Always unplug your Egg Cooker appliance from the electrical outlet and allow to cool completely before cleaning.
  2. Wipe Heating Plate and Main Body with a wet cloth. DO NOT immerse in water.
  3. The accessories and lid are dishwasher dishwasher-safe (top rack only). They can also be washed by hand with warm, soapy water.
  4. Place clean Egg Cooking Rack, Omelet and Poaching Trays, and Measuring Cup inside the Egg Cooker body to store.

CLEANING THE HEATING PLATE
The stainless steel heating surface will not rust. After a few uses, there may be discoloration to th e surface left behind my minerals in your water. It is NOT rust.

  1. Remove any mineral deposits left behind from water by wiping the Plate with a paper towel moistened with one tablespoon of white vinegar.
  2. You can also use a “magic magic-eraser type scrubber and rub the Heating Plate in a circular motion with warm water.
    • NOTE: If unit is not cleaned with white vinegar on a regular basis, minerals naturally occurring in water will build up causing discoloration of eggshells. However, this does not affect the taste of the eggs.

TROUBLESHOOTING

PROBLEM CAUSE POSSIBLE SOLUTION
There are

brown stains on the Heating Plate.

Residue from

usage.

Use a paper towel or a dish rag and

white vinegar to clean the Heating Plate.

 

Apply a few drops of cooking oil (of your choice) to the heating plate with a paper towel before use. Be sure Egg cooker is completely cool before applying oil.

Eggs are

overcooked or undercooked.

Not enough

water was used.

Be sure to use Measuring Cup for

appropriate amount of water.

 

If eggs are overcooked, be sure to remove the eggs promptly when unit beeps.

 

If eggs are undercooked, your eggs may be XL or very cold, use additional water and leave eggs in the Egg Cooker for an extra few minutes after unit beeps.

OMELET WITH MUSHROOMS AND RICOTTA

  • 4 ounces button mushrooms
  • Kosher salt, freshly ground pepper
  • 4 ounces fresh ricotta or cream cheese (about ½ cup)
  • ¼ ounce Parmesan, finely grated (about ¼ cup)
  • 6 large eggs
  1. Finely chop the mushrooms. Add mushrooms to skillet, season with salt and pepper, and increase heat to medium-high. Cook until browned, about 5 minutes. Use a slotted spoon to transfer to a small bowl.
  2. Add ricotta and Parmesan to mushrooms and stir well to combine; season with salt and pepper.
  3. Lightly butter omelet tray. Break eggs into a separate bowl and blend. Pour half of egg mixture into omelet tray and cook accordingly. Cook the remain half. Place cooked omelet on to a plate, top with mushroom mixture. Using spatula, fold one side of omelet over filling.

LIMITED WARRANTY* TWO (2) YEAR

WARRANTY IS ONLY VALID WITH PROOF OF PURCHASE FROM AN AUTHORIZED DEALER

PLEASE DO NOT RETURN TO STORE OF PURCHASE. If you have any problems with this unit, contact Customer Service for support.

  1. Your small kitchen appliance is warranted to the original purchaser to be free from any manufacturing defects under n ormal use and conditions for two (2 ) year, cord excluded. This Warranty applies on ly to the original purchaser of this product.
  2. Retail stores/merchants selling this product do not have the right to alter, modify, or in any way revise the terms and conditions of the warranty.
  3. If you use your appliance for household use and according to i nstructions, it should give you years of satisfactory service.
  4. At its sole discretion, Maxi Maxi-Matic USA will either repair or replace the product found to be defective during the warranty period.
  5. The repaired or replacement product will be in warranty fo r the remaining ba lance of the twotwo-year warranty period and an additional one one-month period.
  6. Consumer’s remorse is not an acceptable reason to return a product to our Service Center.
  7. This limited warranty covers appliances purchased and used within the 50 U .S. states plus the District of Columbia and does NOT cover normal wear of parts or:
    • Damages caused by unreasonable use, neglect, normal wear and tear, commercial use, improper assembly or installation of product.
    • Damages caused in shipping.
    • Damages caused by replacement or resetting of house fuses or circuit breakers.
    • Defects other than manufacturing defects.
    • Breakage caused by misuse, abuse, accident, alteration, lack of proper care and maintenance, or incorrect current or voltage.
    • Lost or missing parts of the product. Parts will need to be purchased separately.
    • Damages of parts that are not electrical; i.e. cracked or broken plastic/glass, scratched/dented inner pots.
    • Damage from service or repair by unauthorized personnel.
    • Extended warranties purchased via a separate company or reseller.
    • Acts of nature such as fire, floods, hurricanes, tornadoes, etc.
  8. This warranty does not apply to re re-manufactured merchandise.

Maxi-Matic, USA shall not be liable for any incidental or consequential damages caused by th the breach of any express or implied warranty. Apart from the extent prohibited by applicable law, any implied warranty of merchantability or fitness for a particular purpose is limited in time to the duration of the warranty. *Two
Year Limited Warranty valid only in the 50 U.S. states plus the District of Columbia Columbia, excluding Puerto Rico and the Virgin Islands. This warranty is effective only if the product is purchased and operated in the USA; product usage which is in violation of the written instructio ns provided with the unit will void this warranty. For international warranty, please contact the local distributor.

This warranty gives you special legal rights and you may also have other rights to which you are entitled which may vary by state, provinc e, and/or jurisdiction. **Any instruction or policy included in this manual may be subject to change at any time.

MAXI MAXI-MATIC, USA 18401 E. Arenth Ave.
City of Industry, CA 91748
Customer Support Hours of Operation
MONMON-FRI 8:30 AM – 5:00 PM PST (800) 36365-6133 Ext: 120/107/105; (626) 912 912-9877 Ext: 120/107/105
Visit: www.maxi maxi-matic.com for Live Chat Support and Contact Us Form

RETURN INSTRUCTIONS
RETURNS:

A. Any return of defective merchandise to Maxi-Matic, USA must be processed accordingly by first contacting customer service ([email protected]) to obtain an RA # (Return Authorization Number). We will not accept any returns of merchandise without an applicable RA #.
B. IMPORTANT RETURN INSTRUCTIONS. Your Warranty depends on your following these instructions if you are returning the unit to Maxi-Matic, USA:

  1. Carefully pack the item in its original carton or other suitable box with sufficient cushioning to avoid damage in shipping.
  2. Before packing your unit for return, be sure to enclose:
    1. Your name, full address with zip code, daytime telephone number, and RA#,
    2. A sales receipt or PROOF OF PURCHASE from an authorized dealer,
    3. The model number of the unit and the problem you are having (Enclose in an envelope and tape directly to the unit before the box is sealed,) and
    4. Any parts or accessories related to the problem.
  3. Maxi-Matic, USA recommends that you ship the package via UPS ground service for tracking purposes. We cannot assume responsibility for lost or damaged products returned to us during incoming shipment. For your protection, always carefully package the product for shipment and insure it with the carrier. C.O.D shipments cannot be accepted.
  4. All return shipping charges must be prepaid by you.
  5.  Once your return has been received by our warehouse, Maxi-Matic, USA will repair or replace the product if it is defective in material or workmanship, subject to the conditions in paragraph B.
  6. Maxi-Matic will pay the shipping charges to ship the repaired or replacement product back to you.

Questions? We’re here to help! Visit: www.maxi-matic.com for support on this product.